Category: Food and Drink

Spinach Falafel (falafel com espinafres) — Cook the Beans

1 cup cooked chickpeas 2 cloves of garlic, minced 1/2 small onion, chopped 1+1/2 handful of spinach 1 tbsp fresh lemon juice 3 teaspoons of Tahini salt, pepper and cumin to taste chickpea or oat flour if necessary *Oil for deep frying* Place the spinach in a processor and blitz until fine. Then place all the […] via Spinach Falafel (falafel com espinafres) — Cook … Read More Spinach Falafel (falafel com espinafres) — Cook the Beans

Desserts for Christmas — Cooking Without Limits

Today I made a list of possible sweets I want to make for Christmas. The first one is a must, because I just love the crunchy feeling in that dessert. Also, it is so easy to do and with no great skills. How about your list? Is it long, short, easy or difficult? Chocolate baklava […] via Desserts for Christmas — Cooking Without Limits

Story Telling With Food — 7 Saffron Street

Some of you know that I had this wonderful opportunity to speak at a ‘CTPPA (Connecticut Professional Photographers Association)’ about food photography recently. “Tell Your Food Story Stunningly” was the topic I chose to package my knowledge and experience with food photography and deliver to a group of very talented and accomplished photographers. The amazing […] via Story Telling With Food — 7 Saffron Street

Roasted Autumn Vegetable Pot Pies — Discover

We could not agree more: “there’s something about taking pastry dough and wrapping it around, partially or completely, some kind of filling that makes it simply irresistible.” via Roasted Autumn Vegetable Pot Pies — Discover

All the Food and All the Wine… Part 1 — For The Love of The Mouse

As most of you already know, we recently embarked on a last minute 60 hours of Disney trip. We got there on a Friday night, stayed at the Dolphin resort which is a great resort option, I highly recommend it. After we checked in, we headed to Food and Wine to get a taste of […] via All the Food and All the Wine… Part … Read More All the Food and All the Wine… Part 1 — For The Love of The Mouse

Lab Noon — Discover

Saghar Setareh blogs from Rome by way of Tehran. Visit Lab Noon for delicious recipes, stories well-told, and Saghar’s distinctive, moody photography. via Lab Noon — Discover

Belly Over Mind — Discover

Ankiet’s Saveur award-nominated recipe blog pushes the boundaries of what a home cook can do with local and seasonal produce. via Belly Over Mind — Discover

Food – What I Eat in Day — antonia robinson

I’m back with a summer edition of ‘what I eat in a day’. I realise I haven’t done a post in this series for a while but as a keen cook I will be keeping these posts coming. Keep reading to see what I ate today on a pescatarian diet… B R E A K F A […] via Food – What I Eat in … Read More Food – What I Eat in Day — antonia robinson

5 Tips for Overcoming September Blues — Monica Marie

This September I went through a lot of personal ups and downs. Another mini existential crisis about who I was as a person and questioning who I was becoming… via 5 Tips for Overcoming September Blues — Monica Marie

Happy 11th Blogiversary, Smitten Kitchen! — Discover

“The more you work at it, the closer it gets to what you have in your head.” via Happy 11th Blogiversary, Smitten Kitchen! — Discover

Five Food Photography Tips from Cooking Without Limits — Discover

Food photography tips from Gabriela Lupu at Cooking Without Limits. via Five Food Photography Tips from Cooking Without Limits — Discover

Eating in Vietnam. Also, a Travel Companion — The Bindlestiff

I’ve stood at the entrance to a Vietnamese kitchen and been told that Vietnamese kitchens are cleaned but once a year. With a laugh I was then beckoned inside. I have, in my notebook, the name for a Vietnamese herbal medicine that will, and I’m quoting an authority here, “Line your gut so the bad […] via Eating in Vietnam. Also, a Travel Companion — … Read More Eating in Vietnam. Also, a Travel Companion — The Bindlestiff